Established since 1984, Filet of Sole is famous for its selection of fresh Seafood and popular choices of US Prime Steaks.
(There are a variety of other menu items in the "I don't like seafood" section of the menu".)
If you arrive early, step up to Henry's Oyster bar for a pre-dinner cocktail and enjoy the view. (Angled mirrors behind the bar capture the fun ambiance of the room.)
Book early if you wish to dine under the giant octopus chandelier.
Menu: Fresh Fish, Lobster, Raw Bar, Prime Steaks
Seating Capacity: 150
Hours
of Operation:
Lunch: Monday to Friday 11:30 AM to 2:30 PM
Dinner: Sunday to Wednesday 5:00 PM to 10:00 PM
Thursday to Saturday 5:00 PM to 11:00 PM
Group Travel: Yes
Individual Travel: Yes
For reservations, group inquiries and other information please call the number above or click "contact us" below.
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