LUNCH MENU

Fredsnothere Menu Highlights

Explore a diverse lineup of soups, salads, starters, pastas, sandwiches, steaks and house classics, each prepared with bold flavor and fresh ingredients.

Soups & Salads

  • Our Famous Baked Lobster & Crab Soup — $9.00
  • Jump-up Vegetable Soup (spicy) — $7.00
  • Mixed Field Greens with White Balsamic Vinaigrette — $7.00
  • Fred’s Caesar Salad — $8.00
  • Arugula Radicchio Apple Salad with White Balsamic Vinaigrette & Grana Padano — $8.00
  • Chopped Kale Salad with Miso Tahini Maple Dressing, Grana Padano & Chopped Walnuts — $8.00
  • Salad Caprese with Buffalo Mozzarella, Tomatoes, Basil & e.v.o.o. — $13.00

Starters

  • Steamed Clams with Chorizo, Garlic & White Wine — $13.00
  • Steamed Mussels “Marinara” — $9.00
  • Moroccan Spiced Beef and Sausage Meatballs — $8.00
  • Pork Satay with Mongolian Peanut Sauce — $8.00
  • Fried Calamari with Chipotle Remoulade — $8.00
  • Our Famous Crispy Coconut Shrimps with Thai Dipping Sauce — $9.00

Pasta & Gnocchi

  • Mushroom Agnolotti with Mushroom Truffle Butter Sauce — $17.00
  • Linguine Carbonara with Berkshire Double Smoked Bacon & Grana Padano — $14.00
  • Jalapeno Linguine Chicken “Calypso” with Mushrooms, Sundried Tomatoes & White Wine Jerk Cream Sauce — $13.00
  • Garlic Shrimp Angel Hair Pasta Marinara — $15.00
  • Ricotta Gnocchi with Fire Roasted Pepper & Marinara Sauce — $14.00
  • Meatball Gnocchi with Sausage & Angus Beef Meatballs in Marinara Sauce — $16.00

Sandwich & Burger

  • Fred’s Roasted Chicken Sandwich with Caramelized Onions, Walnut Pesto Mayo, Arugula, Black Bean Corn Salsa & Duck Fat Frites — $14.00
  • Cheeseburger with Grilled Local Corn Fed Beef, Roasted Onions, Cheddar, Black Bean Corn Salsa & Duck Fat Frites — $15

Salad Bowls

  • Blackened Salmon Salad with Sweet Corn, Black Beans, Tomatoes, Avocado, Quinoa & Chili-Lime Dressing — $16
  • Grilled Chicken Salad with Sweet Corn, Black Beans, Tomatoes, Avocado, Quinoa & Chili-Lime Dressing — $15

Fred’s Classics

  • Fred’s Gumbo with Chicken, Shrimp & Crab served with Our Famous Corn Bread — $13
  • Evil Jungle Prince Chicken Curry with Coconut Rice — $15

Steaks

  • Grilled New York Strip Steak “California Cut” (6 oz.) with Angel Hair Marinara — $20
  • Grilled U.S. Prime New York Strip Steak (16 oz.) with Duck Fat Frites & Vegetables — $49.99
  • Grilled U.S. Prime Ribeye Steak (16 oz.) with Duck Fat Frites & Vegetables — $54.99

Hours

Lunch: Wednesday – Sunday, 11:30

Dinner: Daily, 4:30

Phone: 416-971-9155

Proudly powered by WordPress | Theme: Confit by WordPress.com.