Summerlicious
Three-Course Lunch
$15

Choice of:

• Chilled Gazpacho w/ Balsamic Drizzle

• Fennel, Avocado, Baby Spinach & Arugula Salad
w/ Citrus Honey Vinaigrette

• Fred’s Jump-Up Vegetable Soup

• General Tao’s Chicken w/ Baby Spinach

• Mixed Field Greens w/ Extra Virgin Olive Oil, Aged Balsamic



Choice of:

• Stir Fried Black Pepper Beef w/ Asparagus,
Sweet Peppers & Basmati Rice

• Salmon & Shrimp Salad - Atlantic Salmon Filet
& Gulf Shrimps Tuna Dressing w/ Green Beans

• Seafood Gnocchi - Shrimps, Calamari, Bay Scallops
& Mussels w/ Basil Tomato Sauce

• Slow Cooked Confit Leg of  Duck w/ Arugula,
Mushroom Ravioli w/ Sage Butter

• Grilled Certified Angus Beef Burger w/ Pancetta,
Yam Yam & Yukon Gold Frites

• Summer Squash Stuffed Agnolotti w/ Gorgonzola,
Grana Padano Walnut Sauce



Choice of:

• Seasonal Selection

Summerlicious
Three-Course Dinner
$25

Choice of:

• Our Famous Lobster & Crab Soup

• Salad of Fennel, Arugula, Spinach, Avocado 
w/ Citrus honey Vinaigrette

• Spinach & Ricotta Agnolotti w/ Toasted Pin Nuts, Sage,
Butter & Arugula

• Romaine Salad w/ Radicchio, Garlicky Caesar
Dressing & Grana Padano

• Chilled Seafood Gazpacho Cocktail w/ Shrimps & Bay Scallops

Choice of:

• BBQ Beef Combo - Slow Southern BBQ Roasted
Certified Beef Brisket & BBQ “Hong Kong” Beef Ribs
w/ Corn Cakes, Slaw and Fried Onion Rings

• Grilled Marinated Berkshire Pork Chop w/ Cherry BBQ Sauce,
Yukon Gold & Yam Yam Fries

• Thai Coconut Seafood Curry w/ Shrimps, Salmon,
Calamari & Mussels w/ Basmati Rice Pilaf

• Roasted Filet of Sole w/ Parmesan Garlic Glaze,
Boiled Red Potatoes & Garlic Asparagus

• Jump Fried Gnocchi in Brown Butter Flavoured w/ Sage, Fresh Asparagus, Artichokes, Roasted Sweet Peppers

• Roasted “Buddha Bar” Chicken Flavoured w/ Ginger,
Garlic,Lemon Grass, Lime, Cilantro & Chiles
w/Basmati Rice Pilaf


Choice of:

Seasonal Dessert Selection